Food Seminar Blog

Food Seminar Blog2024-05-21T20:22:42+00:00

November 2018

James McNeill Whistler and Loïs Mailou Jones

By |Categories: Food Blog|

Parisian eateries play an interesting part in an etching by James McNeill Whistler (1834-1903) and in a painting by Loïs Mailou Jones (1905-1998), two American artists who had spent a considerable amount of time in [...]

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October 2018

September 2018

May 2018

April 2018

Pierrot

By |Categories: Food Blog|

Absinthe, brandy, Camembert, candy, chocolate, cognac, Cointreau, cookies, Coulommiers cheese, lemon soda, Sauternes — advertising for many food items in France from the late nineteenth to the early twentieth centuries used the Pierrot character.   [...]

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March 2018

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